MENU

    • Starters

    • Artisan croquettes

      11.50€

    • Gratin pasta with Bolognese sauce

      12.00€

    • Onion soup with gratin cheese

      11.00€

    • Salad with warm goat cheese, honey and mandarine cinaigrette, nuts and crunch cheese

      12.00€

    • Scrambled eggs BIO with mushrooms and iberic ham

      12.00€

    • Snails with hot sauce

      18.00€

    • Soup with "Galet" pasta and meat balls

      10.00€

    • Toasted bread with "Escalivada" (grilled vegetables) and cantabrian anchovies

      15.00€

    • Tomatoe salad with onion, pistachio, basil vinagretee and choise tuna belly or burrata di bufala

      15.00€

    • Traditional "Trinxat" (Hashed potatoes and cabbage with pork belly and sausages)

      12.00€

    • Veal cannelloni with mushrooms and béchamel sauce

      13.50€

    • Rices (minimun 2 persons)

    • Duck rice with mushrooms

      19.50€

    • Mountain rice

      18.00€

    • Rice with snails

      19.00€

    • Stew and Roasts

    • "Civet" stew andorran beef with wine and vegetables

      16.00€

    • Duck confit with applesauce

      16.50€

    • Free-range chicken stewed with mushrooms and grapes

      18.50€

    • Lamb terrine with white wine and rosemary sauce and mushed potatoes

      19.50€

    • Stew beef with mushrooms

      17.00€

    • Fish

    • Baked cod with gratin garlic sauce

      16.00€

    • Baked river trout with iberic ham

      14.00€

    • Baked salmon with soya sauce

      16.50€

    • Fresh fish of the day

      S/M€

    • Pan-baked cod with white beans

      18.00€

    • Grill

    • Duck magret with red fruits

      19.00€

    • Entrecote matured

      22.00€

    • Foal sirlion -Andorran-

      25.00€

    • Grilled chicken

      13.00€

    • Lamb chops

      23.00€

    • Three Andorran sausages with white beans

      14.00€

    • Dessert

    • Apple pie with vanilla ice cream

      7.00€

    • Catalan Cream

      5.50€

    • Chocolate brownie with nougat ice cream

      6.50€

    • Chocolate coulant with mandarin ice cream

      7.50€

    • Chocolate crep

      6.00€

    • Cottage cheese with honey and walnuts

      6.00€

    • Cream caramel made with coffee

      5.00€

    • Glutton dessert

      11.00€

    • Ice cream: lemon, tangerine, chocolate, vanilla, coffee and nougat

      5.00€
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